Tag Archives: Englewood Restaurants

Nightly Dinner Specials

Do Your Mouth a Favor Try Our Nightly Dinner Specials

We’ve listened to your comments and Zeke’s is now offering Static Dinner Specials that will repeat each week so that you can plan for your favorites. We will still prepare additional special breakfast, lunch and dinner items each week as great, fresh local or Florida sourced foods are available to us. Dinner Specials are available from 4 pm to close. Sunday’ dinner special is available from 1 pm to close.

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New Year’s Eve Dinner

New Year’s Eve – Make Your Reservations Early!

Make it a night to remember with your friends at Zeke’s! Chef Michael Ciccarone and the Zeke’s Kitchen Brigade will be pulling out all the stops and preparing their best; a 4-Course New Year’s Eve Dinner! The appetizer course will be an tantalizing Alligator Summer Roll.  For the second course you’ll have a choice of a Smoked Pork & Lentil Soup or Artisan Blend Mixed Green Salad with Spiced Pecans, Pepper Crusted Goat Cheese and Raspberry Vinaigrette. Choose from 4 different dinner entrees; • 1 lb. Roasted Lamb Rack with Mint Julep Glaze OR • Seared 8oz. Filet Mignon, Horseradish Crust & Peppercorn Demi-Glace OR • Seared Snapper with Butter Poached Lobster & Miso-Lobster Broth OR • Roasted Cornish Hen with Pomegranate Gastrique. Lastly, you’ll finish (if you can) with your choice of Chef’s special desserts.

5:00 PM or 8:30 PM Dinner Reservations

We’ll be serving two dinner sets. You may make reservations for the early seating at 5:00 pm, or choose our late seating at 8:30 pm. Either seating will give you plenty of time to eat, drink and be merry on New Year’s Eve.

$50 per person for 4-Course Dinner Package • $75 per person for 4-Course Dinner and Bar Package – CLICK HERE FOR PACKAGES

Zeke's New Year's Eve Dinner Celebration
Zeke’s Uptown Bar & Grill New Year’s Eve Dinner – Celebrate in Style

New Static Dinner Specials

Do Your Mouth a Favor Try Our New Dinner Specials

We’ve listened to your comments and Zeke’s is now offering Static Dinner Specials that will repeat each week so that you can plan for your favorites. We will still prepare additional special breakfast, lunch and dinner items each week as great, fresh local or Florida sourced foods are available to us.

  • MONDAYS – SHRIMP & GRITS, Southern Style of course.
  • TUESDAYS – LIVER & ONIONS, Chef Ciccarone’s family recipe.
  • WEDNESDAYS – ALL U CAN EAT FISH & CHIPS with Atlantic Cod.
  • FRIDAYS – GROUPER PONTCHARTRAIN, Large Grouper filet topped with sauteed Crayfish & Hollandaise.
  • SATURDAYS – RACK OF LAMB,  4-Bone or 8-Bone Racks.
  • SUNDAYS – JUMBO CLAM STRIP PO-BOYS and $6 Domestic Draft Pitchers all day long.

Don’t forget to stay tuned to our website or our Facebook page for unadvertised lunch and drink specials too!